Preserving active ingredients

120-hour low-temperature maturation method

+

48-hour fermentation ripening

To maximize active ingredient preservation, 120 hours of low-temperature maturation process and 48 hours of fermentation ripening are applied.

Using natural fermentation + double fermentation complex + microbial fermentation method

Healthy sweetness from using fructooligosaccharide

Instead of sugar or synthetic sweeteners, we use fructooligosaccharide extracted from natural sources for a healthier and sweeter taste with lower calories.

By removing unnecessary elements and lightly adding raw materials, we have created a premium health tonic with three NOs:

Three NONs (3 無)

• No preservatives
• No additives
• No synthetic sweeteners

[Image description: product bottle shown on textured surface]

Produced under strict quality control at a trusted facility

Manufactured under HACCP certification to ensure safety and hygiene.

[Image: HACCP certificate]

This product is produced in a facility that meets HACCP standards, maintaining thorough quality control.

How to consume

Consume 1 teaspoon (one spoonful) 1-2 times a day as is or diluted in cold or warm water.

For children under 15 years old, consume half the adult dosage.

Precautions:

• Confirm dosage and method before consumption.
• Do not consume expired products.
• If allergic, check ingredients before intake.
• Consult a medical professional if pregnant, breastfeeding, or under medical treatment.

Storage: Keep out of reach of children and store in a cool, shaded place avoiding direct sunlight. Consume promptly after opening and refrigerate.

Report defective or contaminated products via the national hotline 1399. Returns and exchanges available at place of purchase according to consumer dispute resolution standards.

Note that allergic reactions may occur depending on individual constitution; discontinue use and consult consumer support if symptoms arise.

This product is processed in a facility that handles milk, eggs, buckwheat, peanuts, soybeans, wheat, mackerel, crab, shrimp, pork, peaches, tomatoes, sulfur dioxide, walnuts, chicken, beef, squid, shellfish (including oysters, abalone, and conch), and pine nuts.

120-Hour Mastered Balloon Flower Root Extract

120-hour Maturation Balloon Flower Root Extract

Domestic origin / 120-hour low-temperature maturation / 48-hour fermentation ripening

• Maximizing vitality and nutrient absorption
• Zero additives, no synthetic sweeteners

[Image: product bottle and outer packaging]

Precious and strong domestically grown balloon flower root

The balloon flower root used is 100% from consistent domestic production by Kim So-hyeong's balloon flower root farm.

Production address: Sangju-si, Gyeongsangbuk-do (certificate attached)

[Image: production certificate]

Rich in saponins balloon flower root

Balloon flower root is rich in saponins that support respiratory health and immune function.

[Radar chart showing comparison across six categories related to balloon flower root properties]

Description: Balloon flower root promotes respiratory health, improves immune function, and is rich in saponins helping to relieve respiratory symptoms.

Balloon flower root + Ginger

Perfect health recipe for a balanced seasonal wellness.

- Made with domestically grown balloon flower root - Made with fresh ginger from Vietnam

[Image: balloon flower root and ginger]

"With the expertise of Kim So-hyeong, who has spent more than 20 years cultivating balloon flower root, we've created a trusted health tonic to support your well-being throughout the seasons."

Kim So-hyeong Director

• Over 20 years of cultivation experience
• Balloon flower root expert
• Operates a certified premium health tonic production facility

Product Information

Product name: 120-Hour Master Balloon Flower Root Extract

Type: Liquid tea

Volume: 240g

Container materials: Glass bottle, polypropylene (PP) lid

Product report number: 20080377130652

Ingredients and content: 120-Hour Master Balloon Flower Root Complex Liquid [Plant extract liquid: purified water, balloon flower root (domestic) 4.62%, ginger (domestic) 55.67%, balloon flower root powder (domestic) 44.33%] 58.9%, fructooligosaccharide, melon seed extract

Manufacturer: Kyungju Saengyak Food Industry / 40-39 Bongsu-ro, Sang-myeon, Gapyeong-gun, Gyeonggi-do

Distributor: Hemera Life Lab Co., Ltd. / 6th floor, Namsong Building, 132 Nonhyeon-ro, Gangnam-gu, Seoul

Consumer consultation: 1566-3393

Dosage and intake method: 1-2 times daily, consume one spoonful as is or diluted in cold or warm water. Children under 15 years: half the adult dose.

Caution when consuming:

• Confirm dosage and method before consumption
• Do not consume expired products
• Check for allergens before intake if allergic
• Consult a doctor if pregnant, breastfeeding, or undergoing treatment

Storage precautions: Keep away from children and direct sunlight in a cool place. Consume quickly after opening and refrigerate.

Reporting defective products: National hotline 1399

Returns and exchanges: At place of purchase according to consumer dispute resolution standards

Allergy notice: Manufactured in a facility that handles milk, buckwheat, peanuts, soy, wheat, mackerel, crab, shrimp, pork, peaches, tomato, sulfur dioxide, walnuts, chicken, beef, squid, shellfish including oyster, abalone, and conch, and pine nuts.

Before opening: Store in a cool, shaded place.

After opening: Store refrigerated and consume promptly.