Nature Dream

Goat Milk Protein

Goat milk protein composition is similar to cow's milk but contains more calcium, niacin, and vitamin A.

* This is an explanation related to the product and its ingredients. Source: Food Science Dictionary, 'Yeomsojot'

For Convenient Protein Intake

Nature Dream Goat Milk Protein

Strong protein intake tailored to balance!

Start strong protein intake now with Nature Dream goat milk protein!

Balance of Animal & Plant Proteins

The choice for confident protein intake!

Nature Dream Goat Milk Protein

• Contains Dutch certified Quality Goat milk
• Balanced blend of animal & plant proteins
• Contains 25g protein per 40g serving
• Nutrition designed to be fully packed
• Nutty scorched rice flavor
• Hygienic and convenient packaging

• Uses Dutch certified Quality Goat milk
• Balanced blend of animal & plant proteins
• 25g protein per 40g daily intake
• Nutrition designed to be fully packed
• Nutty scorched rice flavor
• Hygienic and convenient packaging

POINT 01

Dutch Certified Quality Goat Milk

Nature Dream goat milk protein uses Dutch certified quality goat milk for convenient protein intake.

Check! What is Goat Milk?

Goat milk composition, called 'Yeomsojot', is salted whey from white whey. It is similar to cow's milk but easier to drink and contains more calcium, niacin, and vitamin A.

* Explanation related to product and ingredients. Source: Food Science Dictionary, "Yeomsojot"

Check! What is Quality Goat (Kwaligeit)?

Quality Goat is a quality assurance system managed by the Dutch Ministry of Agriculture to guarantee the health, welfare, and hygiene of goats and the quality of raw milk. Only farms meeting strict standards can use this certification.

Check! Nutrients in Goat Milk

• Phosphorus
• Calcium
• Albumin
• Globulin
• Protein
• Inositol
• Choline
• Vitamin A
• Minerals
• Phosphorus

* Source: Composition of goat milk and its nutritional significance, Korean Journal of Food Science and Technology (2014) 46(2): 121-126

POINT 02

Balance of Animal & Plant Proteins

Nature Dream goat milk protein is made from a balanced blend of goat milk protein, whey protein concentrate (WPC), whey protein isolate (WPI), and isolated soy protein (ISP).

Convenient and tasty 1 cup a day!

POINT 03

Adequate Daily Protein Intake - Contains 25g Protein

* Based on one serving (40g)

POINT 04

Nutrition Designed to be Fully Packed

• Goat milk protein powder
• Isolated soy protein
• Whey protein concentrate
• Whey protein isolate
• 17 mixed grain powder
• Indigestible maltodextrin
• Fructooligosaccharide
• Calcium phosphate
• Magnesium oxide

POINT 05

Nutty Scorched Rice Flavor

Rich and savory scorched rice flavor of Nature Dream goat milk protein

"Delicious for everyone!"

POINT 06

Was it Difficult to Find Various Types of Protein? Now, Conveniently Once a Day!

Easily take Dutch-certified Quality Goat Milk protein! Nature Dream goat milk protein blends animal and plant proteins in perfect balance.

Recommended Intake Method

Mix one serving (40g) with 200ml of water or beverage and consume once a day.

Includes 1 scoop per product.

1. Pour 200ml of water or beverage into a cup.
2. Add 40g of goat milk protein powder into the cup.
3. Stir well and enjoy.

CHECK LIST - Who Should Take This?

• Those who want to consume goat milk protein
• Those who need to supplement protein
• Those who want to consume animal and plant proteins together
• Those who want to enjoy protein deliciously
• Those who need protein supplementation for exercise
• Those looking for protein rich in vitamins and minerals

Protein Fully Charged with Once a Day Intake

25g protein intake once a day, convenient and easy!

Nature Dream Goat Milk Protein Information

Type: Processed product

Content: 280g

Ingredients: Whey protein isolate (USA / whey protein, lecithin), goat milk protein powder (Netherlands), whey protein concentrate (USA), whey protein powder (lecithin), whey protein isolate (USA / whey protein isolate, lecithin), scorched rice flavor powder, 17 mixed grain powder, scorched rice powder (glutinous rice, isomaltooligosaccharide, flavor, fragrance), resistant maltodextrin, fructooligosaccharide, indigestible maltodextrin, calcium phosphate, magnesium oxide, stevia rebaudiana. Contains milk, soy, wheat, buckwheat.

Recommended Intake Method: Stir one serving (40g) in 200ml of water or beverage once a day.

Precautions: Check expiration date and follow serving size. Consult if allergic or have metabolic disorders. Avoid if allergic to specific protein. Stop use if allergic reactions occur. Contains allergens: gluten, milk, chicken, buckwheat, soy, peanuts, wheat, mackerel, crab, shrimp, pork, peaches, tomatoes, sulfur dioxide, walnuts, beef, squid, shellfish.

Storage: Store in a cool, dry place away from direct sunlight. Keep out of reach of children.

Nutrition Information

Serving Size: 40g (per serving)

• Calories: 145 kcal (7% daily value)
• Sodium: 230 mg (12% daily value)
• Carbohydrates: 11 g (3% daily value)
• Sugars: 3 g (3% daily value)
• Fat: 0.2 g (0% daily value)
• Trans fat: 0 g
• Saturated fat: 0 g (0% daily value)
• Cholesterol: 5 mg (2% daily value)
• Protein: 25 g (45% daily value)

* Percent daily values are based on a 2,000 kcal diet and individual needs may vary.

* This information is nutrition guidance and unrelated to the product itself.

What is Protein?

Protein is the source of amino acids and nitrogen compounds necessary for normal growth, physiological function, and life maintenance, and a key component of body tissues.

• 64% Water
• 10% Fat
• 20% Protein
• 5% Carbohydrate
• Others

However, Protein Decreases Gradually with Age

Muscle mass declines about 1-2% annually after age 50 and about 3% annually after 60. Consistent protein intake is necessary to maintain muscle mass.

• Infancy
• Adolescence
• Middle Age
• Old Age

* Source: Sarcopenia: Its Assessment, Etiology, Pathogenesis, Consequences and Future Perspectives, Journal of Nutrition, Health & Aging (2008)

Recommended Daily Protein Intake?

About 0.8-1.0g of protein per 1kg body weight

* These values are approximate and may vary per person. Source: Korean Dietetic Association and Nutrition Needs Determination