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The Bonjungsim Black Goat Extract pouch has changed from a flat pouch to a standing pouch.

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Highest Satisfaction for High Concentration Black Goat Extract Products

5,316 reviews / 4.93 rating*

Bonjungsim is the only product maintaining an average rating of over 4.9 for high concentration black goat extract products. Check it out yourself.

*As of February 1, 2025

*Includes reviews from Jasamul and Open Market

**Based on over 1,000 product reviews on Naver

Effectiveness of Black Goat Extract Depends on Extraction Method

Enzyme extraction method used to complete the black goat extract, compared to conventional hot water extraction, extracts 3805% more nutrients.*

*Based on tests and patent registrations by the Korea Food and Drug Research Institute

Boasts 38 times more powerful extraction rate.

*This data compares the higher concentration hot water extraction method and the enzyme extraction method used by Bonjungsim.

*Extraction was performed under the same temperature and time conditions, the only difference was the presence of enzyme treatment.

Not Sticking to the Extraction Method, We Also Increased Absorption Rate

Own two patents on Black Goat Extract Production Technology

Bonjungsim never produces any products other than black goat extract.

Important Things to Check Before Buying Black Goat Extract!

1. Manufactured using enzyme extraction? The difference in black goat efficacy is ultimately determined by the extraction method. Bonjungsim is the only domestic product that uses enzyme extraction method to concentrate 38 times to preserve the nutrition of black goat without omission.*
2. Significantly increased absorption rate? Even if the concentration is high, it is useless if it is not absorbed. Bonjungsim does not stick to just the extraction method but scientifically increased the body’s absorption rate of the extract.
3. Contains 0% sugar, trans fat, and hydrogenated fat? For real health preservation, it is most important to contain only nutritious ingredients without unnecessary additives. Bonjungsim extracts only beneficial ingredients so that patients with diabetes or hypertension can consume it safely.

*As of February 1, 2025

Can they all be called the same Black Goat?

Most black goats are crossbreeds caused by interbreeding of Boer and native breeds.

Bonjungsim only uses the Jirisan Jangsu lineage black goat.

Among native black goats, only the highest quality Jirisan Jangsu lineage black goat is chosen.

Why we chose the 500-year tradition of Jirisan Jangsu lineage black goat

Bonjungsim uses only 500-year traditional Jangsu lineage pure medicinal black goat, not meat black goat bred for farming efficiency. Bloodlines that have adapted and raised for a long time in the domestic environment determine health and quality. Jangsu lineage’s superior genetics and natural foraging at Jirisan farm ensures lean fat and rich nutrition in pure medicinal black goat.

Black goat (Domestic) 31.8%, Red ginseng (Domestic, 6 years) 2.18%, Green goat (Domestic) 0.49%, Red ginseng extract (Domestic, Red ginseng 5mg/g) 0.2%, 2,400ml (80ml x 30 packets)

Bonjungsim uses the Jirisan Jangsu lineage dark black goat — not ordinary black goats.

Bonjungsim uses high-priced Jirisan Jangsu lineage dark black goat, not ordinary black goats.

A black goat chosen for health without antibiotics

Bonjungsim uses only antibiotic-free black goats.

Antibiotic-free black goat (Domestic)

*Image from Bonjungsim package label

Lowest mortality rate farm nationwide, trusted antibiotic-free farming

Black goat farms average mortality rate: 5%-7%

Bonjungsim farm average mortality rate: 1.32%

Surprisingly, these have the same amount of black goat extract.

The only difference is the extraction method.

Bonjungsim is the first in Korea to apply low-temperature enzyme extraction method.

What is arachidonic acid?

Essential omega-6 fatty acid not produced in the body and must be supplemented through food consumption. It regulates inflammation and immune response in the body, maintains cell membrane fluidity and structural stability, and supports brain and nerve tissue development and function.

*Source: Beneficial Outcomes of Omega-6 and Omega-3 Polyunsaturated Fatty Acids on Human Health (2021)

*This is information about raw materials to help consumer understanding, not a product claim.

Documented as a necessary nutrient in the U.S. and Europe — Arachidonic acid appearing in SCI-level papers

*This is information about the raw material and not related to the product.

Have you checked if arachidonic acid is actually 'extracted' in the extract?

Arachidonic acid increased by 3,805% in enzyme extraction method

Only domestic patented enzyme extraction technology

*Patent No: 10-2801820

If you want real change, always check if the extract is made using enzyme extraction!

The Difference in Main Ingredients

Red ginseng, green goat, black goat - three natural treasures

• 24-month-old dark black goat (31.8%)
• 6-year-old certified agricultural red ginseng (2.18%)
• Premium domestic green goat (0.49%)

First Treasure: Jirisan Clean Area Natural Wild Dark Black Goat

Used 100% dark meat bone, not offal.

We care only about your health, not about price increases.

Non-edible offal and head parts are never used.

Second Treasure: 6-Year-Old Red Ginseng Full of Earth’s Energy

The best quality 6-year-old Nonghyup red ginseng

Growth rate from 3 years to 6 years is only 30%.

Saponin content by age: 3 years old 3.3 mg/g vs 6 years old 5.2 mg/g

Third Treasure: Wild Green Goat Full of Nature’s Purity

Uses highest priced antler base and tips of green goat

Includes base and tips, the most premium parts used on upper, middle and lower mandibles.

Even though it is black goat extract, generous amounts of red ginseng and green goat included

Contains a sufficient amount compared to specialized red ginseng and green goat juice.

Do not be deceived by exaggerated ingredient advertising.

Ingredient names and amounts are listed in descending order of quantity.

Bonjungsim never deceives. Red ginseng, green goat, and Jirisan antibiotic-free black goat, we include only the most precious ingredients generously.

The Health Secret of the Joseon Royal Family — Bonjungsim

In the Joseon dynasty, black goat was a precious royal delicacy. Bonjungsim continues this tradition with modern research and meticulous production, bringing royal quality to the present day.

Principle 1 - Fully Containing the Health of Black Goat

Only black goats grown naturally in Jirisan at 500m above sea level are used.

We have an exclusive supply contract with Jirisan Pure Farm which has the lowest mortality rate nationwide.

Principle 2 - Nature in One Package

28 natural ingredients, 100% domestic

Natural ingredients as they are, we don’t add unnecessary additives.

We directly visit all corners of Korea to only find the highest quality raw materials.

List of provinces and certain ingredient specialties included

Principle 3 - Strict standards and quality inspection

Passed inspection for six heavy metals, five synthetic additives

Principle 4 - Perfect taste throughout 13 processes

After 3 years of tireless challenges, we found a taste that everyone can enjoy without burden.

LOW TEMPERATURE ENZYME EXTRACTION

Amazingly, the extracts below contain the same amount of black goat extract.

The only difference is the extraction method.

Bonjungsim was the first in Korea to adopt low-temperature enzyme extraction technology.

Principle 5 - Triple-micron filtration system for cleaner quality

This system removes impurities, ensuring anyone can consume with peace of mind without side effects.

What is arachidonic acid again?

Essential omega-6 fatty acid must be supplemented through diet; regulates inflammation and immune system; maintains cell membrane fluidity and structure; supports brain and nerve tissue development.

*Source: Beneficial Outcomes of Omega-6 and Omega-3 Polyunsaturated Fatty Acids on Human Health, 2021

*Information about raw material to help consumer understanding, not product claims.

Don’t get tricked by exaggerated advertising of ingredients.

Ingredient listing shows quantities in descending order.

Bonjungsim never deceives you. Red ginseng, green goat, and Jirisan antibiotic-free black goat, all valuable ingredients were carefully included.

Our body changes significantly in: “3 months”

For a sure change, we recommend taking the product for at least 3 months.