[Chao Chai] Sichuan Mapo Tofu 180g
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Chao Chai Szechuan Mapo Tofu
Spicy and numbing tofu stew.
Photo content "Duanyi Mapo Tofu Sauce" and "Lao Szechuan Sauce."
Spicy level: 3 chili peppers
Modern Chinese Cuisine
Chao Chai, that's why it's so delicious!
01
The deep flavor of a spicy dish combined with the essence of 'Szechuan Pixian Douban' pepper sauce.
- A rich taste by adding carefully selected ingredients for a spicy effect that lingers on the palate.
- Using specially made chili oil and authentic Szechuan Pixian chili paste.
- The perfect blend of richness and spicy, tangy flavor.
02
High-quality chili oil and Ma Zha You:
- Carefully prepared chili oil with full aroma made from premium ingredients.
- Spicy and flavorful with a rich chili taste enhanced by Ma Zha You (French-fried chili oil).
03
Soft and fair tofu texture:
- Firm and tender texture that holds well in the sauce.
- The silky tofu blends perfectly with the spicy sauce.
04
The deep taste of stir-fried pork:
- Rich, savory flavor brought out by stir-frying premium pork.
- Adds a perfect meaty balance to the spicy and numbing sauce.
Enjoy Szechuan Mapo Tofu Easily at Home
Tip: Eat with freshly steamed white rice for the best experience!
Szechuan Mapo Tofu Story - Shichuan Style
Known worldwide for its bold spicy flavor, Szechuan cuisine is beloved by many chili lovers. Chao Chaiโs Szechuan Mapo Tofu uses soft and tender tofu stir-fried with rich spicy sauce and tender pork. This dish captures the authentic taste of Szechuanโs pixian chili paste and aromatic spices to create a vibrant and warm flavor.
Chao Chai - Easy and Authentic Chinese Cooking at Home
Chinese Cuisine Sauces
Easy and quick 5-minute cooking
From Classic Jajang Sauce to Spicy and Szechuan Varieties:
- Classic Jajang Sauce
- Sichuan Style Hot and Spicy Jajang Sauce
- Special Szechuan Jajang
Rich and Flavorful Mapo Tofu Sauce for Your Taste Preference
- Hong Kong Style Mapo Tofu Sauce
- Szechuan Style Mapo Tofu Sauce
Authentic Regional Chinese Dishes for Special Days
- Dongbei Style Stir-fried Vegetables
- Spicy Pepper Vegetables
- Chao Men Style
- Mongolian Beef with Black Bean Sauce
Mala Xiang Guo and Mala Tang Ready Sauces
- Mala Xiang Guo Sauce
- Mala Tang Sauce
- Spicy Braised Pot Sauce
- Spicy Pork Leg Stew
Ready-to-Eat Chinese Cuisine
Just heat in the microwave for 1 minute
From classic Jajang sauce to spicy truffle Jajang!
- 130-minute simmered Jajang Sauce
- Beef Bone Jajang Sauce
- Spicy Black Bean Jajang Sauce
- Special Classic Jajang Sauce
- Truffle Beef Jajang Sauce
The authentic taste of local Mapo Tofu!
- Szechuan Mapo Tofu
- Hong Kong Style Mapo Tofu
The fiery mala flavor from specialty stores!
- Mala Xiang Guo
Chao Chai Szechuan Mapo Tofu 180g
New discovery of Szechuan cuisine in New York, Hong Kong, Paris, Seoul
Shichuan Style
The distinctive spicy flavor of Szechuan cuisine has become a representative flavor of spicy foods worldwide. Szechuan Mapo Tofu captures the taste buds of many enthusiasts. Made with soft and tender tofu, aromatic stir-fried pork, and authentic Szechuan Pixian chili paste, with various savory spices for a rich and lively mala flavor.
- Deep flavor from Szechuan Pixian chili paste
- Soft and tender tofu
- Savory aroma from stir-fried pork
How to Cook
- Microwave: Tear a part of the package, heat as is in the microwave. 1000W for 1 min, 700W for 1 min 30 sec.
- Boiling water: Place the unopened package in boiling water and heat for 3 minutes. Be careful of hot steam when opening.
Ingredients
Tofu (imported), fermented bean paste, chili pepper, soy protein, starch syrup, recipe, carbonated water, chicken broth, pork (domestic), soy sauce (imported), chili powder, hot pepper paste, spices, fermented chili bean paste, beef extract, cornstarch, red chili oil, soy sauce, sugar, salt, paprika extract, pepper powder, white bean powder, herbal extracts, organic extract, yeast extract.
Contains: soybean, pork, beef, wheat, shrimp, crab.
Manufacturer
F1: Hankook Asia Food Co., Ltd., Gyeonggi-do Hwaseong-si
F2: Jungseong Co., Ltd., Chungcheongbuk-do Cheongju-si
Storage & Shelf Life
Keep refrigerated or frozen. Eat promptly after opening.
Allergen information: Contains milk, wheat, peanut, mackerel, crab, shrimp, soybeans, tomato, peach, walnut, chicken, beef, pork, squid, shellfish.
Nutrition Information (per 180g serving, 210kcal)
- Sodium 1,480mg (74%)
- Carbohydrates 13g (4%)
- Sugars 5g (5%)
- Fat 12g (22%)
- Trans Fat 0g
- Saturated Fat 2g (13%)
- Cholesterol 10mg (3%)
- Protein 12g (22%)
Customer service: 080-996-7777
California Proposition 65
This warning is provided in accordance with California law. For more information, please visit www.p65Warnings.ca.gov/food
Review
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