[O Hee-sook Traditional Bugak] Glutinous Rice Kelp Bugak 30g
Benefits at-a-Glance
Points | Earn 3.99P |
Shipping | ![]() |
Shipping Area | All regions in the USA |
Storage Method | Refer to the product information below |
Products to buy together
Domestic Dodging Master
Oh Hee-sook Traditional Dodging
(1992 - 2024)
Food Master No. 25, Oh Hee-sook, a dodging master,
uses long-accumulated know-how spanning 30 years to make dodging.
Frying is done using domestic ingredients and plant-based oil, modern soybean oil,
and the oil is removed through a self-fat removal process, resulting in dodging that is not greasy or heavy.
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Domestic and International Renowned Retailer Entry Brands
- Samho
- Olive Young
- emart24
- emart
- Kurly
- e*mart Traders
- B Mart
- Jaju
- coupang
- SSG.COM
- OASIS
- Chorak Sanghyup
- LOTTE Mart
- Nonghyup Hanaro Mart
- Chorok Maul
- ORGA WHOLE FOODS
- Gmarket
- Auction
- Homeplus
- amazon
- Whole Foods Market
- Carrefour
- Hema
- COSTCO
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More than 40,000 Cumulative Online Reviews!
(Based on Jasa-mall, Naver, Coupang, Market Kurly, etc. / as of January 2024)
- Naver Reviews: 2,500+
- Market Kurly Reviews: 24,000+
- Coupang Reviews: 10,000+
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High Product Satisfaction
Average Rating 4.8/5
(Based on Naver Smart Store / as of January 2024)
User Rating: 4.8 out of 5
Total Reviews: 828
Sticky Rice Dodging 30g 6 Types
Carefully prepared with Dodging Master Oh Hee-sook's know-how and 100% domestic ingredients
South Korea's Only Dodging Masterโs Handmade
Only dodging certified as a food master in Korea, made by Oh Hee-sook, who has inherited know-how for generations.
Use only safe and hygienic 100% domestic ingredients strictly selected by the master.
Use of Fresh Domestic Ingredients
We use fresh domestic ingredients confirmed by HACCP certification, including fresh seaweed harvested locally to maintain quality and freshness.
Dodging that Minimizes Oil
Using modern soybean oil with high stability and low trans-fat, the dodging is fried lightly and fat is minimized through a self-fat removal process.
Check Points
- Dodging without soaking in oil
- Less than 1g of trans-fat per 100g
- Use of healthy modern soybean oil
- Crafted by expert Dodging Master Oh Hee-sook
Size Comparison
Size comparison of Sticky Rice Dodging: 15cm in width
Product Information Notice
Nutrition Information (Per 30g)
- Calories: 155 kcal
- Carbohydrates: 16g (5%)
- Protein: 3g (5%)
- Total Fat: 9g (17%)
- Saturated Fat: 3.6g (24%)
- Trans Fat: 0g
- Cholesterol: 0mg (0%)
- Sodium: 170mg (9%)
Nutrition Information (Per 30g)
- Calories: 155 kcal
- Carbohydrates: 14g (4%)
- Protein: 2g (4%)
- Total Fat: 10g (19%)
- Saturated Fat: 3g (20%)
- Trans Fat: 0g
- Cholesterol: 0mg (0%)
- Sodium: 190mg (10%)
Nutrition Information (Per 30g)
- Calories: 145 kcal
- Carbohydrates: 17g (5%)
- Protein: 3g (5%)
- Total Fat: 8g (15%)
- Saturated Fat: 2g (13%)
- Trans Fat: 0g
- Cholesterol: 0mg
- Sodium: 210mg (11%)
Nutrition Information (Per 30g)
- Calories: 140 kcal
- Carbohydrates: 15g (5%)
- Protein: 2g (4%)
- Total Fat: 7g (13%)
- Saturated Fat: 2g (14%)
- Trans Fat: 0g
- Cholesterol: 0mg
- Sodium: 180mg (9%)
Nutrition Information (Per 30g)
- Calories: 140 kcal
- Carbohydrates: 14g (4%)
- Protein: 2g (4%)
- Total Fat: 7g (14%)
- Saturated Fat: 2g (13%)
- Trans Fat: 0g
- Cholesterol: 0mg
- Sodium: 150mg (8%)
California Proposition 65
This warning is provided in accordance with California law. For more information, please visit www.p65Warnings.ca.gov/food
Review

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