• This product ships free of charge as a separate delivery item.
• This product is made to order and shipped after production.
  It is a frozen product, different from pre-order items directly shipped from Korea.

Before Purchasing

• This product ships within the U.S. only.

• Shipping is not available to Alaska, Hawaii, or Guam.

• Preparation time varies by product and may take 1–2 days.

• For non-food items, sales tax may apply for purchases made in California.

Authentic Korean Flavor, Just Like Home

Cooked quickly at high heat to preserve freshness and taste, these spicy soups deliver the comfort of homemade Korean meals — rich, flavorful, and satisfying anytime, anywhere.

What’s Included

• Spicy Chicken Soup (Dakgaejang, 30oz) × 2

• Spicy Beef Soup with Rice (Gyeongsang-style, 30oz) × 2

• Green Onion Yukgaejang (30oz) × 2

• Spicy Pork Gochujang Stew (30oz) × 2

Spicy and Savory! Chicken Dakgaejang

Made with rich homemade broth, tender chicken breast, bracken, bean sprouts, and green onions, this soup is simmered to perfection for a deep, hearty, and spicy flavor.

Perfect as a filling main meal or a comforting homemade soup to soothe the stomach — a dish the whole family can enjoy together.

How It’s Delivered

Images are for reference only.
Actual products may vary.

Shelf Life:

• Refrigerated: 7 days from the date of manufacture

• Frozen: 30 days from the date of manufacture
  (We recommend consuming refrigerated products within 7 days after delivery.)

How to Enjoy

After thawing, transfer the contents to a pan and
heat over high heat for 5–6 minutes.

※ For extra flavor, you can add a beaten egg while heating.

Storage & Thawing Instructions

Q. How should I store it?
Keep refrigerated or frozen upon receipt (below -18ºC / 0ºF).

Q. How do I thaw it?
Place it in the refrigerator and thaw for one day before cooking.

Allergy Information: Soybean, Wheat, Milk

Spicy and Refreshing! Gyeongsang-style Beef Soup with Rice

Packed with tender beef, radish, bean sprouts, and green onions, this hearty soup is simmered with Korean red chili flakes for a bold and spicy flavor.

The rich yet clean broth makes it perfect for when you’ve lost your appetite — or need a comforting hangover cure.

How It’s Delivered

The images shown are for illustration purposes only.
Actual products may vary in appearance.

Shelf Life:
Refrigerated – 7 days / Frozen – 30 days from the date of manufacture

(For refrigerated items, we recommend consuming within 7 days of delivery.)

Heating Instructions

After thawing, transfer to a pan and heat on high heat for 5–6 minutes before serving.

Storage & Thawing Instructions

Q. How should I store it?
Keep refrigerated or frozen upon receipt (below -18ºC / 0ºF).

Q. How do I thaw it?
Place it in the refrigerator and thaw for one day before cooking.

Allergy Information: Soybean, Wheat, Sesame, Fish, Milk

Green Onion Yukgaejang (Spicy Beef Soup)

A deeply flavored soup made with shredded beef, green onions, mung bean sprouts, and shiitake mushrooms simmered in rich broth.
Each spoonful delivers bold spice and savory depth — perfect as a warming meal or revitalizing soup.

How It’s Delivered

The images shown are for illustration purposes only.
Actual products may vary in appearance.

Heating Instructions:
Thaw completely and heat over high heat for 5–6 minutes.

Storage:
Keep refrigerated or frozen at -18°C (0°F).
Thawing: Defrost in the refrigerator one day before serving.

Allergy Information: Contains Soybean, Wheat, Fish, Milk

Spicy Pork Gochujang Stew

Made with tender pork, potatoes, and vegetables, slowly simmered in a rich gochujang (Korean chili paste) broth.
Its deep, spicy flavor and pork’s natural richness make it a satisfying meal or a stress-relieving spicy treat.

How It’s Delivered

The images shown are for illustration purposes only.
Actual products may vary in appearance.

Shelf Life:
Refrigerated – 7 days / Frozen – 30 days from the date of manufacture.

(For refrigerated items, we recommend consuming within 7 days of delivery.)

Heating Instructions

After thawing, transfer to a pan and heat on high heat for 5–6 minutes before serving.

Storage & Thawing Instructions

Q. How should I store it?
Keep refrigerated or frozen upon receipt (below -18ºC / 0ºF).

Q. How do I thaw it?
Place it in the refrigerator and thaw for one day before cooking.

Allergy Information: Soybean, Wheat, Sesame, Milk

A Taste of Korea, Delivered to Your Door

Enjoy the authentic spicy flavors of Korea, from hearty yukgaejang to comforting dakgaejang and gochujang stew.
All made fresh, flash-frozen, and shipped quickly — bringing the warmth of real Korean home cooking straight to your table.