NH Nonghyup Hansamin

Fermented Red Ginseng Gold

• Fermented for 6 years
• Contains 3 times more ginsenoside
• Double the efficacy of regular red ginseng

60 Packs Per Bottle / 240g

Product Image with Packaging

Fermented Red Ginseng Gold 240g

Product Description

Fermented red ginseng extract created using the NH Nonghyup red ginseng, which is carefully selected and processed using fermentation technology to increase efficacy and absorption.

How to Use

Consume one pack daily, preferably before meals or as recommended by a healthcare provider.

6 Reasons Why Hansamin Fermented Red Ginseng is Trusted

1. Only uses 6-year-old Korean red ginseng grown under strict quality control for optimal efficacy.
2. Fermented using patented technology to enhance ginsenoside absorption and improve bioavailability.
3. Double the ginsenoside content compared to standard red ginseng products.
4. Ensures safety and hygiene with thorough testing and certification processes.
5. Products are manufactured in NH Nonghyup's certified facilities following strict standards.
6. Backed by NH Nonghyup’s heritage and trustworthiness as a leading Korean agricultural group.

Hansamin Korean Red Ginseng

Made carefully by non-farming people

100% domestic Korean red ginseng

Hansamin is not just a product, but a promise of quality.

We deliver honest value from Korean farms to your table.

Hansamin originates from Korean farmers' passion for growing the best ginseng. We embrace the spirit of "our farming people are the pride of Korea."

100% Domestic Korean Ginseng with Strict Control

Only genuine Korean red ginseng used

• Clean cultivation in the best domestic farms
• Continuous health inspection and safety guarantees
• Quality control with Korea Food & Drug Administration certifications

Brand Story – Hansamin

100% domestic ginseng cultivation using patented fermentation technology to increase efficacy and absorption.

Hansamin ensures consistent quality through state-of-the-art processing and manufacturing facilities.

Each step from farming to final product is strictly monitored to maintain premium taste and effects.

Fermentation and Extraction Process

1. Selected fresh 6-year-old Korean ginseng is manually sorted.
2. Ginseng undergoes a patented fermentation process lasting several weeks.
3. Fermented extract is carefully filtered and concentrated.
4. The product is packaged under hygienic and controlled conditions.

Ginsenoside Content and Quality Verification

Ginsenoside levels are measured at every stage to guarantee the enhanced efficacy of fermented red ginseng compared to raw ginseng.

Hansamin Manufacturing Facility

The facility is certified with GMP (Good Manufacturing Practice) and international safety standards ensuring hygienic processing.

We Guarantee Trust and Safety

• Korean red ginseng 100% domestic origin
• Safe, hygienic production facilities
• Certified improvement of ginsenoside content through fermentation
• Strict quality control from raw material to final product

NH Nonghyup Hansamin Fermented Red Ginseng Gold – A trusted, efficacious, and premium Korean health supplement made with care and tradition.