Gentle Malt Sauce

Even children can eat it gently

Sweet, savory, rich, and chewy

5 flavors - Everyday side dish, snack

Point 1

• Easy for children to eat
• Low sodium for family health
• Can be enjoyed in various ways with simple preparation

Point 2

Made with naturally fermented malt and fermented soy sauce.

Contains rice, wheat, and soybeans, fermented naturally to create a delicate flavor without artificial ingredients.

Point 3

Use at room temperature without heating.

Consistency and flavor improve when served cold.

How to Use Malt Sauce Easily

Prepare 100g of boiling noodles, rinse with cold water, drain well, and add sauce. Mix well and enjoy!

Can be served as a refreshing noodle dish or dipping sauce.

Why Choose Our Malt Sauce?

• Low sodium compared to similar products
• Uses natural fermentation for a rich taste
• Suitable for children and adults

Available Flavors

• Sweet Malt Sauce
• Spicy Malt Sauce
• Seasoned Malt Sauce
• Rich Malt Sauce
• Mild Malt Sauce

Recommended Pairings

Perfect with cold noodles, fried dishes, steamed vegetables, and mixed rice bowls.

Packaging

Each flavor is sold in convenient pouch packaging designed for easy use and storage.

Customer Benefits

• Family-friendly recipe
• Convenient for quick meals
• Enhances taste of everyday dishes

Product Details by Flavor