Pulmuone

Light Noodles Made with Konjac and Olbanggae (150g)

These light noodles are made entirely from konjac and olbanggae powder. Adding olbanggae gives the noodles a chewy texture similar to fresh noodles. The rich flavor of roasted soybeans further masks any konjac odor. After rinsing the noodles in water, you can enjoy them immediately. Store in the refrigerator and mix with your preferred sauce before eating to enjoy its delicious taste and keep track of calories in one serving.

• Gluten-free with 0% fat
• Chewy texture like fresh noodles
• Ready to eat after rinsing in water
• Light and only 30 kcal per serving

Light Noodles with Perilla Oil Bibim Noodles

Try making bibim noodles by mixing these light noodles with perilla oil. The combination of fresh perilla leaves and the rich flavor of perilla oil complements the chewy texture of the noodles perfectly.

Ingredients (for 1 serving):

• 1 pack of light noodles
• 2 tablespoons of perilla oil
• 3 teaspoons of soy sauce
• 1~2 fresh perilla leaves
• Appropriate amount of radish

1. Rinse the light noodles thoroughly in water and drain the excess water.
2. Mix perilla oil and soy sauce to make the dressing.
3. Mix the light noodles with sliced perilla leaves and radish, then pour the dressing over and toss well before serving.

Useful Information

Package Size Reference:

150g noodles (one pack)

500ml bottle size 6cm diameter, 20.5cm height (for scale)

Storage Instructions: Store at room temperature away from direct sunlight.

Note: The details in this manual, including recommended usage and storage, may vary based on the user's environment and conditions.

Product Information

Product Name: Soybean Konjac Noodles

Food Type: Cooked noodles

Content: 150g

Expiration: See top back of package

Manufacturer: (Ltd.) Handam Food / Chungcheongnam-do Nonsan-si Gangyeong-eup Agricultural Complex 8

Distributor: Pulmuone Foods Co., Ltd. / Chungbuk Eumseong-gun Daeso-myeon Samyang-ro 730-27

Storage Method: Store at room temperature away from direct sunlight

Packaging Material (inner): Polyethylene

Product Report Number: 20150464166190

Returns & Exchanges: Available at sales point

Ingredients: Purified water, konjac powder 3.04% (from China), olbanggae powder (from China), roasted soybean powder (origin: USA, Myanmar, Canada, etc.), roasted mung bean powder, calcium sulfate

Allergens: Contains soybeans

Other Notes: This product can be exchanged or refunded based on the Fair Trade Commission's consumer dispute resolution standards. Report defective or unsafe food through the government hotline 1399.

Nutritional Information (Total 150g / 30 kcal)

• Sodium: 5mg 0%
• Carbohydrates: 9g 3%
• Dietary Fiber: 4g 16%
• Sugar: Less than 1g 1%
• Fat: 0g 0%
• Trans Fat: 0g
• Saturated Fat: 0g 0%
• Cholesterol: 0mg 0%
• Protein: Less than 1g 1%
• Vitamin A: 0 µgRAE 0%
• Vitamin C: 0mg 0%
• Calcium: 91mg 13%
• Iron: 0.6mg 5%

Percent daily values are based on a 2,000 kcal diet and may vary depending on individual energy needs.

Precautions

• This product is manufactured in a facility that also processes shrimp, wheat, milk, peach, pork, beef, chicken, eggs, tomato, and shellfish (clam).
• Store away from direct sunlight in a cool place.
• Due to the nature of konjac manufacturing, there may be a distinct smell. Dark spots visible on the noodles are konjac skin and are harmless.
• Some consumers may experience bloating or stomach discomfort after consuming konjac foods. Adjust intake accordingly.
• Use opened products promptly.