Gwanghwamun Mijin Bibim Buckwheat Noodles

170g (451.4kcal) x 2 packs

Product Components

1. Buckwheat Noodles 170g
2. Gwanghwamun Mijin Bibim Buckwheat Sauce 55g
3. Gwanghwamun Mijin Rich and Nutty Bibim Oil 5g
4. Gwanghwamun Mijin Roasted Sesame Seasoning 12g

Freshness Guaranteed Service by Hanpul

Cold and fast delivery right to your doorstep!

• Packaging without gaps including dry ice, ice packs, insulated packs, and styrofoam boxes
• 100% unconditional refund or exchange if freshness is not maintained
• 1:1 prompt customer service response

* Packaging method may vary depending on the product characteristics.

Cooking Instructions

1. Boil 1000cc (about 5 cups) of water and cook the bibim noodles (170g) for 3 to 4 minutes. Rinse the noodles with cold water and stir well to prevent sticking.
2. Drain the noodles and place them in a bowl.
3. Add the sauce and mix well. Add sesame oil and the roasted sesame seasoning to taste and enjoy.

Product Details

Buckwheat Noodles - Ingredients: Buckwheat flour (domestic), wheat flour (Chinese), starch (tapioca), egg white powder, buckwheat starch (Chinese), sweet potato starch, salt, sodium bicarbonate, potassium carbonate.

Manufactured in Korea, Gyeonggi-do Gwangju-si Geunjang-myeon Gwangyo-ro 555-17

Bibim Buckwheat Sauce - Ingredients: red pepper paste 100% (includes raw materials from Vietnam, Myanmar, China), starch syrup, sugar, garlic, apple concentrate, salt, spices, vinegar, garlic extract, other seasonings.

Manufactured by Nonghyup Feed Co., Ltd. Hoengseong factory

Bibim Oil - Ingredients: Sesame oil, perilla oil, seasoning mix including garlic, green onions, and spices.

Roasted Sesame Seasoning - Ingredients: roasted sesame seeds 86%, roasted seaweed powder 12%

Allergen notice: Contains wheat, buckwheat, eggs, soybeans, sesame, and other potential allergens. Not suitable for those allergic to these ingredients.

Recognition

The restaurant Gwanghwamun Mijin is recognized by Michelin from 2018 to 2023 consecutively.

Brand Introduction

Gwanghwamun Mijin specializes in buckwheat noodle dishes, established in 1954, offering authentic taste and quality.