[Massitso] Room Temperature Pure Honey Tteokbokki Rice Cakes 160g
Benefits at-a-Glance
Points | Earn 3.49P |
Shipping | ![]() |
Shipping Area | All regions in the USA |
Storage Method | Refer to the product information below |
Products to buy together
Delicious Miso Pure Wheat Tteokbokki
Soft and chewy~
Delicious Miso Pure Wheat Tteokbokki is made with Andes natural rock salt rose salt, making it really soft and chewy!
Convenient Single-Serving Packaging
Perfect for children's snacks, dad's drinking side dishes, and simple meals. Allows small, hygienic usage.
Great as an ingredient for snacks like tteokbokki and small rice cake skewers, as well as for seafood stew, kimchi stew, and hot pot dishes!
Room Temperature Storage Product
Can be stored without taking up refrigerator space!
* Refrigerate after opening
Delicious Miso Pure Wheat Tteokbokki
Product Name: Delicious Miso Pure Wheat Tteokbokki
Product Category Number: 2013036468316
Ingredients and Content: Wheat flour 98.87% (Australia/USA), Other salts 1% [rock salt (rose salt)/bolivia salt], Soybean 0.1%, Mixed additives (vinegar, purified water, vinegar sodium, gluconic delta lactone, D-sorbitol liquid, soybean, glycerol monostearate, polysorbate 80)
Manufacturer: Yurim Food Co., Ltd. / 48-38 1F, 330, Nohagil, Paltan-myeon, Hwaseong-si, Gyeonggi-do
Distributor: Delicious Miso Co., Ltd. / 503ho, 11, Magokjungang 6-ro, Gangseo-gu, Seoul
Customer Service: 070-7543-5782
Return and Exchange Location: Headquarters or purchase location
Packaging Material: Polyethylene (inside)
Storage Method: Store at room temperature
Precautions
- Store in a cool place away from direct sunlight
- This product can be exchanged or compensated according to the Consumer Dispute Resolution Standards announced by the Fair Trade Commission.
- Report food fraud or defects without national code to 1399
- Returns or exchanges: If the product is damaged or altered by distribution processes, exchange only at the headquarters or purchase location.
- This product is manufactured in a facility that uses soybeans and wheat, so those with allergies should be cautious.
Nutrition Information (per 100 g, 219 kcal)
- Sodium 209.9 mg (10%)
- Carbohydrates 46.2 g (14%)
- Sugars 0 g (0%)
- Cholesterol 0 mg (0%)
- Fat 1 g (2%)
- Trans Fat 0 g (0%)
- Saturated Fat 0.3 g (2%)
- Protein 6.2 g (11%)
Daily nutritional values are based on a 2,000 kcal diet and may vary depending on individual energy needs.
Content: Indicated separately
Food Type: Rice Cake
Wheat Flour: 98.87% (Australia/USA)
California Proposition 65
This warning is provided in accordance with California law. For more information, please visit www.p65Warnings.ca.gov/food
Review

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