"Squid World" Iron Plate Grilled Squid

Chewy and savory squid

Other seafood processed product (heat processed food)

Squid (Peru origin) 83.23%

Manufacturer: Seoul G&B Co., Ltd.

Address: 368, Ganghwa-namro, Yangdo-myeon, Ganghwa-gun, Incheon

Customer Service: 032-937-2779

Product Details

Product Name: Iron Plate Grilled Squid from Squid World

Food Category: Other seafood processed product (heat processed food)

Contents: See individual label

Product Report Number: 2023028438324

Expiration: See individual label

Packaging Material: Polypropylene (inside)

Storage Instructions: Store in a cool place away from direct sunlight. Once opened, keep refrigerated.

Returns & Exchanges: Purchase location or seller

Ingredients

Squid (Peru origin) 83.23%, D-sorbitol, sugar, refined salt (Korea origin), soybean oil (soy), sodium carbonate, mixed additives (N-glutamate sodium, 5'-ribonucleotide sodium, glycine, processed butter [New Zealand origin: milk fat, cream, palm oil, hydrogenated oil] 0.3%, methionine sodium, sodium phosphate, DL-alanine, L-glutamic acid sodium)

Contains squid, soy, milk

Precautions & Notices

• Report counterfeit or unsafe foods to the government hotline 1399.
• This product may be exchanged or compensated based on the Consumer Dispute Resolution Standards announced by the Fair Trade Commission.
• This product is manufactured in the same facility that uses peanuts, milk, soy, wheat, beef, buckwheat, tomato, walnut, chicken, egg (tree nut), shellfish (oyster, abalone, mixed products), crabs, and other crustaceans.
• Manufacturing is carried out with great care, but any product showing spoilage during distribution will be immediately exchanged upon presenting to the purchase location or manufacturer.

Nutrition Information

Per 80g (Total 80g, 253 kcal)

• Sodium: 1104 mg (55%)
• Carbohydrates: 22 g (7%)
• Sugar: 12 g (12%)
• Fat: 3 g (6%)
• Trans fat: 0 g
• Saturated fat: 0.7 g (5%)
• Cholesterol: 523 mg (174%)
• Protein: 35 g (64%)

Per 150g

• Sodium: 2,070 mg
• Carbohydrates: 41 g
• Sugar: 23 g
• Fat: 6 g
• Trans fat: 0 g
• Saturated fat: 1.4 g
• Cholesterol: 981 mg
• Protein: 66 g

Percent daily values are based on a 2000 kcal diet and individual needs may vary.

Label on Supplementary Sticker (Per 120g / 380 kcal)

• Sodium: 1380 mg (69%)
• Carbohydrates: 27 g (8%)
• Sugar: 15 g (15%)
• Fat: 3.7 g (7%)
• Trans fat: 0 g
• Saturated fat: 0.9 g (6%)
• Cholesterol: 654 mg (218%)
• Protein: 44 g (79%)