[Ottogi] Today’s Table Pre-Mix Doenjang Seasoning 90g

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Tonight's Dinner Menu
Don't Worry Anymore.

Prepared easily with the perfect seasoning amount for one meal.

Our Household Worries Relieved
Today's Meal

Seasoned Marinade

(Ottogi brand)

A variety of seasoned marinades to ease your cooking concerns.

Today's Meal Line-Up

  • Soup/Stew Marinade
  • Seasoning for Stir-fry and Braised Dishes
  • Meat Marinade
  • Seasoned Marinade

Simple Marinade

Worry-free and easy to use!

Point 01: Recipe Worry Ends!

With Ottogi’s secret marinade, even beginners can cook easily!

Point 02: Menu Worry Ends!

Various recipes provided by Okitchen ease today's menu concerns!

Point 03: Storage Worry Ends!

Room temperature storage pouch for use both at home and outdoors!

01. Ready-to-Eat Seasoned Celery Marinade

Deliciously made with anchovy sauce and domestic vegetables mixed generously!

Make 3 Side Dishes

  • Ingredients: 200g dried celery, 20g burdock root
  • Preparation: Soak dried celery in warm water and drain, mix with the marinade and season

Tips

  1. Can be served with raw green onions, burdock root, and sliced chili peppers.
  2. For celery soaked in soy sauce, marinate in the seasoning for 20 minutes after draining well.
  3. Adjust sauce amount to taste.
  • Celery Salad
  • Cucumber Salad
  • Radish Side Dish

02. Ready-to-Eat Doenjang Seasoned Marinade

Rich flavor with doenjang, various vegetables, and Ottogi sesame oil!

Make 3 Side Dishes

  • Ingredients: 380g blanched vegetables
  • Preparation: Mix the marinade with vegetables such as green beans, zucchini, and mushrooms.

Tips

  1. Mix with green beans, zucchini, mushrooms, and burdock root.
  2. For blanched vegetables, coat with the marinade and sesame oil before serving.
  3. Adjust sauce amount to taste.
  • Green Bean Doenjang Salad
  • Green Chili Pepper Doenjang Salad
  • Shiraga Doenjang Salad

03. Ready-to-Eat Vegetable Marinade

Fresh and sweet with Ottogi apple vinegar and plum extract!

Make 3 Side Dishes

  • Ingredients: 270g vegetable side dishes
  • Preparation: Mix the marinade with vegetables and season.

Tips

  1. Mix with burdock root, green onion stalks, and radish.
  2. Adjust the sauce for sweet and sour balance before serving.
  3. Adjust sauce amount to taste.
  • Vegetable Salad
  • Green Onion Salad
  • Radish Salad

04. Ready-to-Eat Jinmi Side Dish Marinade

Spicy and sweet soy sauce flavor combined with Ottogi Gold Mayonnaise for richer taste!

Convenient microwave cooking in just 5 minutes without the need for a frying pan!

Make 2 Side Dishes

  • Ingredients: 1 pouch Jinmi marinade, 150g Jinmi side dish, 1 tablespoon water
  • Preparation:
    • Microwave: Cut the Jinmi side dish into bite size, add marinade and water, and microwave for 1 min (700W).
    • Frying Pan: Cut the Jinmi side dish into bite size, add marinade and water in frying pan, cook for 2–3 minutes while stirring.

Tip

Adjust sauce amount to taste.

  • Stir-fried Anchovy Jinmi
  • Stir-fried Dried Shrimp Jinmi

05. Ready-to-Eat Perilla Leaf Seasoned Marinade

Contains whole carrots and red chili pepper powder, no additional ingredients needed for easy and delicious seasoning!

Versatile for dishes like acorn jelly salad and burdock salad!

Make 2 Side Dishes

  • Ingredients: 1 pouch perilla leaf seasoned marinade, 25-30 perilla leaves
  • Preparation: Clean perilla leaves thoroughly, season with marinade between each leaf.

Tips

  1. Great for ready-to-eat. Refrigerate for 2-3 days for mature flavor.
  2. Also good for burdock and acorn jelly salads.
  3. Adjust sauce amount to taste.
  • Burdock Salad
  • Acorn Jelly Salad

Product Name: Today's Meal Doenjang Seasoned Marinade 90g

Type: Sauce (sterilized product)

Expiration Date: See bottom of package

Ingredients

Doenjang soybeans (foreign origin), wheat bran (wheat: USA origin), natural salt, soybean powder, water, red pepper paste (water, red pepper paste mix [China origin], wheat (USA, Australia origin), wheat flour, starch, purified water, sesame oil (vegetable oil blend: Vietnam, Myanmar, China, etc.)), garlic, green onion, soy sauce, anchovy extract, hydrolyzed protein, onion powder, refined salt, fermented seasoning powder, flavor enhancer

Allergen Information

Contains soybeans, wheat, anchovy, shellfish, beef, milk, shrimp, pork, chicken, tomato, egg, squid, crab, oyster, clam, and mixed; consumption may cause allergic reactions.

Precautions

  • Avoid severe shocks and do not store opened pouches.
  • If abnormalities are found, do not consume and exchange at place of purchase.
  • Avoid direct sunlight and store at room temperature.

Customer Service: 080-024-2311 (Caller charged)

Nutritional Information (per 90g, 200kcal)

  • Sodium: 1,850mg (93%)
  • Carbohydrates: 33g (10%)
  • Sugars: 5g (5%)
  • Fat: 6g (11%)
  • Trans Fat: 0g
  • Saturated Fat: 3.3g (22%)
  • Cholesterol: 0mg (0%)
  • Protein: 4g (7%)

Percent daily values are based on a 2,000 kcal diet; individual needs may vary.

California Proposition 65

⚠️ WARNING: Consuming this product can expose you to chemicals including lead and cadmium which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.p65Warnings.ca.gov/food

This warning is provided in accordance with California law. For more information, please visit www.p65Warnings.ca.gov/food

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양념이 살짝 짜서 반정도만 사용 했는데 맛있네요^^

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