Baehongdong Makguksu

The warm memory of hometown food

Health and taste meet in one bowl

[Image: Baehongdong Makguksu product package and ingredients arranged aesthetically with a bowl of noodles]

Baehongdong Makguksu Brand Story

Meet the savory buckwheat noodles with fermented radish and seasoned anchovies,

to become Baehongdong's signature cold noodles!

[Image: Product packaging and ingredients on a colorful background]

Baehongdong Makguksu Unique Appeal

[Image: Bowls of noodles showcasing texture and ingredients]

• Point 1: Firm noodles made from 100% buckwheat to enjoy the authentic chewy texture
• Point 2: A rich flavor created using fermented radish, seasoned anchovies, and kelp broth
• Point 3: Fresh and refreshing taste with the added crunch of seasoned anchovies

How to Prepare

[Image: Instructions alongside food and ingredients]

1. Boil 500ml of water and cook the noodles for 3 minutes. Then rinse with cold water.
2. Add the soup base and remaining seasoning packets, then stir well for a flavorful broth.
3. Serve the noodles in a bowl and garnish with the included garnish pack.
4. Enjoy your delicious homemade Baehongdong Makguksu!

Baehongdong Product Lineup

[Image: Various Baehongdong product packages displayed]

• Baehongdong Bibim Noodles
• Baehongdong Noodles in Broth
• Baehongdong Spicy Sauce
• Baehongdong Seasoned Anchovies
• Baehongdong Makguksu (Buckwheat Noodles)

Live Life Deliciously with Nongshim

Baehongdong Makguksu is a traditional Korean dish made with buckwheat noodles accompanied by a savory broth enriched with fermented radish and seasoned anchovies.

Capture the wholesome and rich flavors of Korea in a simple and convenient meal.

Product Details and Ingredients

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Ingredients and nutritional facts as shown on the packaging (visible in image):

Buckwheat flour, wheat flour, fermented radish extract, anchovy seasoning, kelp broth, salt, sugar, soy sauce, garlic powder, starch, vegetable oil, and other spices.

Baehongdong Makguksu

Spicy and Savory

Refreshing, Sweet, Spicy, Nutty Buckwheat

Delicious Dried Noodles

Mix with Perilla Oil Bibim Noodles

Cooking Instructions

1. Boil 600 ml of water and then boil the noodles for 4 minutes and 30 seconds.
2. Rinse the cooked noodles thoroughly in cold water, then drain well. Add the spicy Baehongdong seasoning powder and mix well.
3. Be sure to drain the noodles completely; do not leave water!
4. Finally, add the perilla oil powder and mix before eating.

Note: Due to the nature of the buckwheat powder, it may have solid parts. Please be cautious if you have food sensitivities.

Note: Safety caution when cooking. Adjust seasoning accordingly to taste by adding the soup powder.

Nutrition Information (per 114g total, 435 kcal)

• Sodium: 1,110 mg (56%)
• Carbohydrates: 77 g (24%)
• Sugars: 15 g (15%)
• Fat: 11 g (20%)
• Trans Fat: 0 g
• Saturated Fat: 2 g (13%)
• Cholesterol: 5 mg (1%)
• Protein: 7 g (13%)

The percentages are based on a daily 2,000 kcal diet and may vary based on individual needs.

Contact

Customer Service (charged call): 080-023-5181

www.nongshim.com

[HACCP Certified]

Product Information

Product Name: Baehongdong Makguksu

Food Type: Dried Noodles

Main Ingredients: Noodles (wheat flour: Australia), wheat starch, buckwheat flour (domestic), vegetable protein, refined salt, noodle additives (carbonate, carbonate sodium, sodium pyrophosphate), mixed additives (metatartaric acid sodium, polyphosphate sodium, carbonate sodium, pyrophosphate sodium), legume powder, vegetable oil, mixed additives (glyceryl triacetate, d-tocopherol (mixed), polyglycerol ester, synthetic vitamin E), enzyme decomposed seasoning, oligosaccharide fermenting agent, seasoning powder/sauce, sugar, red pepper paste (water, wheat flour: Korea, Australia), seasoning powder, soy sauce (Chinese), refined salt, starch syrup (Australia), water, frozen red pepper paste, sesame seeds, 양지 beef extract, cooked beef extract, white vinegar, beet syrup, amino acid seasoning powder, gochujang seasoning powder, dongchimi extract, buckwheat powder, refined salt, paprika extract powder, freeze-dried dried red pepper powder, mustard paste, 5'-ribonucleotides, mayonnaise powder, sesame oil, buckwheat flour (domestic), seven-grain flakes.

Contains wheat, soy, milk, buckwheat, beef

Expiration Date: As marked on the package

Packaging Material: Polypropylene

Product Report Number: 20070149002-102 (Domestic)

Precautions

• Manufactured in a facility that also processes eggs, peanuts, mackerel, crab, pork, chicken, shrimp, tomato, walnut, squid, shellfish (clam, oyster, including abalone), pine nuts.
• Exchanges or refunds are possible according to the Consumer Protection Law.
• Avoid direct sunlight and store in a cool, dry place.
• As this product uses agricultural ingredients, exposure to insects is possible; store properly and consume immediately after opening.
• If contaminated or damaged, do not consume.

Serving Information

Net Weight: 114 g (435 kcal)

Noodles buckwheat content: 3.4% (buckwheat: domestic)

Seasoning powder buckwheat content: 1.4% (buckwheat: domestic)

Pear content: 0.9%

Perilla oil content: 5.8%

Salt Content Comparison: 1,110 mg sodium

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