Confidently recommended

Traditional Mugwort Rice Cake

Using premium ingredients and following the traditional method, the ingredients are carefully prepared, kneaded, and pressed by hand.

Tteok Hamji

Brand Story

Every day at 5 AM, we carefully select only the best ingredients, manufacture on the same day, and sell on the same day.

Based on trust, we adhere to the principle of making the rice cake properly.

Therefore, 'Mugwort Rice Cake is Tteok Hamji.'

Jamsil Main Store / Daechi Branch / Seocho Branch / Banpo Branch

Traditional mugwort rice cake, filled with mugwort

We add a lot of mugwort and make it with sincere handmade care. Because it is handmade using only raw ingredients, the color, aroma, and shape may vary slightly, but the taste remains the same.

Sweetness-free non-sugar rice cake

Made only with domestic mugwort, rice, and natural salt, it is not sweetened. For those who prefer sweetness, we recommend enjoying it with honey for a more delicious taste.

Commitment to quality ingredients

Rice, mugwort, natural salt.
We strictly select only the best domestic ingredients and use them without sparing.

With our dedication to fine ingredients, we maintain the basic deliciousness of rice cakes.

We use a lot of mugwort. However, because it is a raw material, colors and aromas may vary slightly.
Since only pure mugwort is used, even with the same quantity, color and flavor may differ slightly.
+ Due to handmade work, shapes may vary slightly. Please understand this.

Trustworthy Tteok Hamji!

We make safe food that customers can eat with peace of mind.

• Certificate of Origin
• Food Safety Inspection Certificate

- 1 rice cake: 80g~ (weight may vary slightly)

- Calories 162kcal, carbohydrates 35.35g, protein 4.36g, fat 0.8g, sugars 0.08g, calcium 26.4mg, potassium 28.82mg

Enjoy Tteok Hamji rice cakes more deliciously!
How to Make Rice Cake Better

Microwave or Steamer Instructions

1. Put a small amount of frozen rice cake with a cup of water and microwave.
2. Steam it lightly in a steamer. After steaming, lightly brush with sesame oil for better taste.
3. Eat the rice cake warm for the best taste! It is also good with honey.

Waffle Maker or Air Fryer Instructions

1. Put olive oil in a frying pan and grill the rice cake.
2. Alternatively, put it in a waffle maker or air fryer to cook.
3. Enjoy the finished rice cake with ice cream, honey, or soybean syrup for an even tastier treat.

Freshness Guarantee Service unique to Hanpoom

• Packaging with dry ice, ice packs, and styrofoam box to prevent gaps
• 100% Refund/Exchange without conditions if freshness is compromised
• Customer center provides 1:1 fast response

* Packaging methods may vary depending on product characteristics.