Preserving the soft and rich savory flavor of soybeans

Soybean Noodles

Check Point

• Soft noodles made with soybean powder combined with rich and savory soybean broth for double the flavor
• Noodles made using a steaming method for a soft and chewy texture
• Finely ground soft soybean powder enhanced with black sesame seeds for added richness

• 4 minutes cooking in boiling water
• Store at room temperature
• Serves 2 people

Harmony of soft and chewy noodles and rich soybean broth

Made by repeatedly fermenting in clean underground water with 'multi-fermentation', then stretching and pounding by hand with the 'Suyeon/Suta noodle-making method' for soft and chewy noodles named 'Myeonsarang Steamed Noodles!'

Black sesame seeds added to finely ground soft soybean powder to enhance savoriness.

Easy Cooking Instructions

1. Making Soybean Broth
   In a bowl, add 1 pack (80g) of soybean powder and 2 cups (350ml) ice water. Stir well to prepare cold broth.
2. Boiling Noodles
   Put 6 cups (1,000ml) of water in a pot. When it starts boiling, add noodles and boil for 4 minutes.
   * One cup is 180ml.
   * Stir gently with chopsticks after adding noodles to prevent noodles from breaking.
3. Rinsing Noodles
   Once noodles are cooked, rinse them immediately in cold water 3-4 times. Drain water thoroughly in a sieve and prepare noodles.
4. Finishing
   Place noodles in a bowl and pour prepared soybean broth to finish.

Confirm Product Components

Dimensions: 34 cm x 17 cm

1. Noodles (100g x 2)
2. Soybean broth powder (80g x 2)

Product Information

Product Name: Myeonsarang Soybean Noodles

Net Weight: 360 g

Type: Dried Noodles

Storage: Room temperature (1~35°C)

Manufacturer: Myeonsarang / 51-24 Gungdonggil, Jincheon-gun, Chungbuk, South Korea

Website: www.noodlelovers.com

Report Number: 199304430281932

Expiration Date: See separate label

Packaging Material (Inner): PP

Ingredients: Wheat flour (Wheat, USA), Soybean flour (China), Plant cream (Palm oil, Malaysia), Powdered milk (Foreign origin), Soy protein isolate, Sodium caseinate, Salt, Roasted soybean flour (Soybean-US), Cereal processing aids, Roasted black sesame, Titanium dioxide colorant

Contains: Soybean, wheat, milk

Nutritional Information

Total Weight: 360 g (180 g x 2 servings)

Per Serving (180 g): 685 kcal

• Sodium: 1,920 mg 96%
• Carbohydrates: 113 g 35%
• Sugars: 24 g 24%
• Cholesterol: 0 mg 0%
• Fat: 13 g 24%
• Trans Fat: 0 g
• Saturated Fat: 3.6 g 24%
• Protein: 29 g 53%

* Percent daily values are based on a 2,000 kcal diet and may vary according to individual energy needs.

Sodium comparison: Average noodles contain 1,230 mg, this product contains 1,920 mg