[Uridleumnyeok Food] Mushroom Bibimbap Ingredients 28g (2 servings)
Benefits at-a-Glance
Points | Earn 4.29P |
Shipping | ![]() |
Shipping Area | All regions in the USA |
Storage Method | Refer to the product information below |
함께 구매하면 좋을 상품
No need to stay in front of the fire for long.
Healthy vegetable rice,
an era of eating conveniently now.
Healthy like mom’s home-cooked meal,
Convenient like a lunchbox.
BarunSolBat
Even without defrosting, one meal is complete.
Between the depth of tradition and the speed of modern life,
there is BarunSolBat.
CHECK POINT
5 Reasons
to Choose BarunSolBat!
- 100% Domestic Dried Vegetables – Gomdure (a type of mushroom), eggplant, mushroom
- Wando Stone-Kelp – The core of umami flavor
- Vegetable Broth Pack – Zero chemical additives broth
- Two-Serving Small Package – Perfect for camping, eating alone, and lunch boxes
- Effortless Easy Cooking – Can also be prepared in camping pots outdoors
POINT 01
Only ingredients you can trust to the core
This is not just "this should be okay," but based on "Can you really trust this?"
We carefully select ingredients as if we were shopping at the supermarket.
Without additives, just the gentle and healthy natural ingredients as they are.
BarunSolBat is completed with ingredients you can truly trust.
Domestic Vegetables and Greens
Enrich BarunSolBat
BarunSolBat that requires no side dishes.
A meal you can rely on starts here.
All vegetables and greens are 100% domestic.
Using a patented drying technology, they are cleaned fresh and dried carefully, capturing the true taste of vegetables.
Clean Wando Kelp
Adds Umami Flavor
HACCP certified / No pesticides / No preservatives
Clean and thick kelp harvested in Wando sea area
The key ingredient responsible for the depth of umami flavor.
Deep umami and neat aftertaste.
Even adding just one piece of this kelp changes the aroma of BarunSolBat.
Zero Chemical Additives
Smooth and rich with vegetable broth
No dextrin / No artificial seasoning / No seaweed powder
A natural broth made with 12 kinds of domestic vegetables as they are.
Vegan-friendly, with a richer rice taste!
A firm secret seasoning that softly enhances BarunSolBat’s flavor.
One meal may pass quickly,
but BarunSolBat is full of sincerity and truth.
POINT 02
The quality of SolBat remains the same,
only the method has changed.
No need to stay long in front of the fire.
Healthy vegetable rice;
an era of eating conveniently now.
No matter how it’s cooked, the taste is BarunSolBat.
Whether it’s electric rice cooker or portable camping pot,
methods vary, but taste does not change.
Just press one button! Convenient cooking with electric rice cooker!
A perfect taste of real SolBat with just one spoon and fire adjustment.
More convenient according to your kitchen.
Complete BarunSolBat.
BarunSolBat
Super Simple Recipe
Step 1
Wash the vegetables thoroughly in water.
No need to soak separately.
Depending on preference, mixed grains, brown rice, or white rice all OK!
Step 2
Put the washed vegetables on top of the rice.
Cook together with rice.
POINT 03
3 Types, 3 Flavors
Which SolBat will you fill your day with today?
When you need a satisfying meal, choose Gomdure Potato SolBat.
When you want a little more special day, choose Mushroom SolBat.
When you want comfort, choose Eggplant Potato SolBat.
#MealForOne #Lunchbox #Diet #Vegan #FamilyMeal
"Soft for kids, deep taste for adults"
BarunSolBat fits perfectly on one meal table.
"One meal is a moment of comfort,
and a moment of life.
BarunSolBat fills those moments warmly."
POINT 04
How BarunSolBat is made
1. Selection of raw materials
Careful inspection proceeds at the raw material stage.
2. Washing and sorting
Removing damaged or rotten parts,
distilled washing is done four times.
3. Steaming
Raw materials that have completed washing are heated in hot water.
4. Drying
Using heat radiation, raw materials quickly dry thoroughly.
BarunCOOK patented technology
5. Mixing and packaging
Dried vegetables are mixed and packaged.
6. Metal detection and shipping
Products go through metal detector, then shipped.
OPTION 03
Triple Mushroom SolBat
Deep flavor from 3 types of mushrooms
Mushroom SolBat
28g | Serves 2 | Room temperature storage | 93 kcal
A full meal packed with three different mushrooms
Three types of mushroom soaked in deep flavors.
Completed SolBat bursting with deep aroma and rich flavor.
Rich in dietary fiber and plant protein,
A strong meal even without meat,
A good choice for vegetarians.
A perfect dish for days you need healthy fullness.
[Mushroom SolBat Kit Ingredient Composition]
- Songyi Mushroom (Domestic) - 25%
- Shiitake Mushroom (Domestic) - 25%
- Wood Ear Mushroom (Domestic) - 3%
- Potato & Carrot (Domestic) - 28%
- Kelp & Broth - 17%
Nutrition per 28g (1 serving):
Calories 93kcal | Sodium 674mg (34%) | Carbs 17.5g (5%) | Sugars 1.9g (2%) | Fat 0.7g (1%) | Trans Fat 0g | Saturated Fat 0.1g (1%) | Cholesterol 0mg (0%) | Protein 4.3g (8%)