[Order Preparation & Shipping] Meat House Mix Combo Set K007
Products to buy together
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Our partner directly ships the product so you can receive it without any duty burden.
Once payment is made and local shipment begins, order cancellations and changes to order information (address/contact/options/quantity) are not allowed.
For inquiries before payment, please contact Hanpum Customer Service (CS). For shipping inquiries after payment, our partner's CS will assist you promptly.
Because orders are placed with the partner according to the order quantity, the preparation period takes 1 to 3 days.
*For non-food products, partial tax may be applied when purchased in California.
* This product is shipped directly by our partner, and you will receive an email with a tracking link upon shipment. Please check your inbox (including spam) after placing your order.
For inquiries after delivery: info@banchan365.com
🥩 Just like the meat we used to enjoy in Korea
We carefully select and prepare the meat to preserve its freshness, making it easy for everyone to cook.
Simply place it on a pan or grill, and you can enjoy rich juiciness and texture as if it was freshly grilled at home.
Product Composition
Thick Angus LA Marinated Ribs 2 lbs
Angus Brisket 1 lbs
Berkshire Pork Belly 1.5 lbs
Berkshire Stir-Fried Pork 1.5 lbs
Ssamjang 0.5 lbs
Meat House Doenjang Jjigae 1 lbs
[Image: Marinated beef short ribs on a white plate garnished with chopped green onions]
The harmony of thick meat and deep seasoning! Enjoy Angus LA Marinated Ribs at home
We have cut the carefully selected Angus short ribs into thick pieces that are easy to enjoy.
We've taken care to ensure the seasoning is evenly distributed.
Simply grill them on a pan or grill, and
a plate full of juicy ribs will be ready.
From special occasion dinners
to family meals at home,
these LA marinated ribs are perfect for everyone to enjoy without hesitation.
This is how it is delivered
Chef Banchan
Local same-day cooking, same-day delivery
Mapo station 1-day delivery
Side dishes crafted by food makers with quality
Product Name
LA Galbi
2LB
The above photo is for reference,
there may be differences with the actual product.
How to Consume
1. Preheat the pan over medium heat,
then place the marinated ribs and grill them until golden brown on both sides.
2. Once the outside of the meat is cooked, lower the heat to medium-low
and continue to cook, flipping occasionally until done.
(About 5–7 minutes depending on thickness)
3. To prevent the remaining seasoning in the pan from burning,
be mindful of the heat and cook thoroughly.
* If you prefer, grilling onions, mushrooms, green onions, etc., together
will make for an even more plentiful meal.
Storage & Thawing Instructions
Q. I'm curious about the storage method.
Please refrigerate and freeze (-18ºC) after receipt.
Q. I'm curious about the thawing method.
Thaw in the refrigerator a day before use.
[Image: Close-up of thinly sliced marbled beef held by chopsticks, with more slices arranged below on a white tray]
A delightful harmony of rich flavors and tender meat! Enjoy Angus Brisket at home
Carefully selected Angus beef
sliced thinly for your convenience
to preserve the unique richness of brisket.
Quickly grill on a pan or grill,
and enjoy the juicy and flavorful brisket.
From everyday home cooking
to light meals,
this Angus brisket is a dish everyone can enjoy without hesitation.
This is how it’s delivered
Angus Brisket 1LB
Angus Brisket 1LB
The photo is an example,
there may be differences from the actual product.
Consumption Method
1. Preheat a pan or grill on medium heat,
then place the brisket directly without any additional cooking oil.
2. The meat cooks quickly due to its thinness,
so grill it quickly on both sides until it’s golden brown, then flip promptly.
(Cooking time about 1–2 minutes)
※ Excessive heating may cause loss of juiciness and toughness,
so be careful not to grill for too long.
* Feel free to grill green onions, garlic, or bean sprouts together according to your preference.
* You may lightly remove the fat rendered during cooking with a paper towel.
Storage & Thawing Instructions
Q. I'm curious about the storage method.
Please refrigerate and freeze (-18ºC) after receipt.
Q. I'm curious about the thawing method.
Please thaw in the refrigerator one day in advance.
[Image: Three thick strips of pork belly meat with cross-hatch cuts on the surface, arranged on a white plate with a thin green rim, against a dark grey background]
A harmony of thick meat texture and savory flavor! Enjoy Berkshire scored pork belly at home
Carefully trimmed Berkshire pork belly is cut thick for easy eating,
and scored so that you can enjoy it even more deliciously on the grill.
Just grill it on a pan or grill,
and you will have a plate of crispy on the outside and juicy on the inside pork belly ready.
Whether it's for a casual home meal or a family gathering,
this scored pork belly is perfect for anyone to enjoy without hesitation.
This is how it is delivered
Chef Banchan
Local same-day cooking · Same-day delivery
Nationwide 1-day delivery in the USA
Quality side dishes made by food experts
Knife Cut Pork Belly 1.5LB
The above photo is an example,
and there may be differences from the actual product.
How to consume
1. Preheat the pan over medium heat,
then place the pork belly without any additional cooking oil.
2. Start grilling from the scored side
to allow the fat to render naturally.
3. Flip it over occasionally
and cook thoroughly until the outside is golden brown.
(Cooking time is about 6–8 minutes, adjust according to thickness)
* For added flavor, grilling with garlic, kimchi, mushrooms, etc., is recommended.
* Please avoid excessive high heat during cooking.
Storage & Thawing Method
Q. I'm curious about the storage method.
Please store in the refrigerator and freezer (-18ºC) after receiving.
Q. I'm curious about the thawing method.
Please thaw in the refrigerator one day in advance.
[Image: A white bowl filled with seasoned and marinated pork slices, garnished with chopped green onions, placed on a beige cloth.]
A spicy seasoning with chewy meat texture! Enjoy Berkshire stir-fried pork at home
Carefully sliced Berkshire pork is prepared
with stir-fried seasoning well soaked in between the fibers.
Just toss it in a pan and stir-fry,
You can enjoy spicy and sweet stir-fried pork that blends the rich flavor of the meat.
From everyday home-cooked side dishes
to those days when you need a full bowl of rice,
Berkshire stir-fried pork is delightful for everyone.
This is how it's delivered
1. Spicy Pork
[Image: Vacuum-sealed package of spicy pork]
The photo above is an example,
and the actual product may vary.
How to consume
1. Preheat the pan over medium heat,
using a small amount of cooking oil if necessary.
2. Place the stir-fried pork in the pan
and stir-fry gently to prevent the meat from sticking together.
3. Once the meat starts to cook,
lower the heat to medium-low to prevent burning the seasoning.
(Cooking time: about 4–6 minutes)
* For added flavor, stir-fry with cabbage, onions, green onions, etc., if desired.
* Be cautious with high heat cooking as the seasoning may burn.
Storage & Thawing Method
Q. I'm curious about the storage method.
Please refrigerate or freeze after receipt (-18ºC).
Q. I'm curious about the thawing method.
Thaw it in the refrigerator a day before use.
KBBQ Dipping Sauce
쌈장
[Image: White scalloped bowl filled with a reddish-brown dipping sauce topped with sesame seeds]
The deep flavor of savory soybean paste enhances the taste of the meat with ssamjang!
Based on soybean paste, garlic and pepper are added
to create the perfect flavor for ssam.
Meat, ssam vegetables, and home-cooked meals
make this ssamjang versatile and useful.
Storage Method
Q. I'm curious about the storage method.
Please refrigerate after receipt.
[Image: Stew in a traditional black stone bowl containing chunks of meat, potatoes, zucchini, and slices of red and green chili peppers in a rich reddish broth]
The deep flavor of savory soybean paste and the home-cooked soybean paste stew
The soybean paste is thickened with plenty of meat added
and simmered to prepare a delicious dish.
Take a spoonful
to blend the savory flavor with the taste of meat,
perfectly paired as a palate cleanser after a piece of meat.
On days when you grill meat,
it is a doenjang jjigae that is easy for anyone to enjoy,
from home-cooked meals to a simple dish.
This is how it is delivered
Chef Banchan
www.Banchan365.com
[Image: Orange resealable pouch with small circular pattern background and white horizontal band at the bottom]
The above image is for reference,
there may be differences from the actual product.
*Expiration date: 7 days refrigerated / 30 days frozen from the manufacturing date
(It is recommended to consume refrigerated products within 7 days of delivery.)
How to consume
After thawing, transfer to a pan and
heat over high heat for 5-6 minutes before consuming.
Storage & Thawing Method
Q. I'm curious about the storage method.
Please store in the refrigerator and freeze (-18ºC) after receipt.
Q. I'm curious about the thawing method.
Please thaw in the refrigerator one day prior.
*ALLERGY : Soybean, Wheat, Fish
How Banchan365’s products are made:
We insist on strict hygiene.
We insist on strict hygiene.
It is made using the best ingredients that have been thoroughly inspected.
It is made using the best ingredients that have been thoroughly inspected.
It is made with care by a professional chef so the taste is guaranteed.
It is made with care by a professional chef so the taste is guaranteed.
✅Origin: USA
California Proposition 65
This warning is provided in accordance with California law. For more information, please visit www.p65Warnings.ca.gov/food
Review
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