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🥩 Based on the meat standards familiar from Korea

Carefully selected meat is meticulously prepared to preserve its freshness, making it easy for anyone to cook.

Just place it on a pan or grill, and you can enjoy rich juices and textures as if it were freshly grilled at home.

Product Composition

Angus Beef Bulgogi 1.5 lbs

Berkshire Pork Stir-Fry 1.5 lbs

Thick Angus LA Marinated Ribs 2 lbs

Prime Flank Steak Jumuluk 1 lbs

Squid Pork Belly Bulgogi 1.5 lbs

Sweet and salty seasoning combined with tender meat! Angus Beef Bulgogi enjoyed at home

Carefully sliced Angus beef for easy eating

is prepared to allow the bulgogi marinade to fully penetrate between the meat fibers.

Simply stir-frying it in a pan

allows you to enjoy juicy texture and deep flavors of bulgogi.

From everyday home-cooked side dishes

to meals for the whole family,

this Angus Beef Bulgogi is a satisfying choice for everyone.

This is how it is delivered

The above photo is an example,

there may be differences with the actual product.

How to consume

1. Preheat the pan on medium heat,

and use a small amount of cooking oil if necessary.

2. Place the beef bulgogi in the pan,

gently loosening the meat with chopsticks or tongs while stirring.

3. When the meat starts to cook,

reduce the heat to medium-low to prevent the seasoning from burning.

(Cooking time is about 3–5 minutes)

* You can also stir-fry onions, green onions, glass noodles, mushrooms, etc., according to your taste.

* Please avoid cooking over high heat due to the nature of the seasoned meat.

Storage & Thawing Methods

Q. I’m curious about the storage method.

Please refrigerate and freeze (-18ºC) after receiving.

Q. I’m curious about the thawing method.

Please thaw it in the refrigerator a day in advance.

A harmony of spicy seasoning and chewy meat! Enjoy Berkshire stir-fried pork at home.

Carefully sliced Berkshire pork is ready to be enjoyed.

The stir-fry seasoning is prepared to seep well between the meat fibers.

Simply heat it in a pan, and

you can enjoy stir-fried pork with a sweet and spicy flavor blended with the meat’s richness.

From a usual home-cooked side dish

to needing a bowl of rice on a busy day,

Berkshire stir-fried pork is something everyone can enjoy satisfyingly.

This is how it is delivered

The above photo is an example,

and there may be differences from the actual product.

Consumption Method

1. Preheat the pan over medium heat,

and use a small amount of cooking oil if necessary.

2. Place the stir-fried pork in the pan

and stir-fry while ensuring the meat does not stick together.

3. Once the meat starts to cook,

lower the heat to medium-low to prevent the seasoning from burning.

(Cooking time is about 4–6 minutes)

* For added flavor, stir-frying with cabbage, onions, green onions, etc., according to your preference is recommended.

* Please be careful as high heat cooking may burn the seasoning.

Storage & Thawing Methods

Q. I’m curious about the storage method.

Please refrigerate and freeze (-18ºC) after receiving.

Q. I'm curious about the thawing method.

Please thaw in the refrigerator one day in advance.

A thick cut of meat and deep seasoning harmony! Enjoy Angus LA marinated short ribs at home

Carefully prepared Angus beef short ribs, cut thick for easy eating,

with seasoning evenly infused with care.

Simply place on a pan or grill and grill it

to create a plate filled with juicy ribs.

From special occasion dishes

to home-cooked meals enjoyed by the whole family,

this LA marinated short rib is easily enjoyed by everyone.

This is how it’s delivered

The above image is for reference,

there may be differences from the actual product.

How to consume

1. Preheat the pan over medium heat,

then place the marinated short ribs and grill until golden brown on both sides.

2. Once the outside of the meat is cooked, lower the heat to medium-low

and flip occasionally to cook thoroughly on the inside.

(Approximately 5–7 minutes, depending on thickness)

3. Be mindful of the heat to avoid burning the remaining marinade in the pan

and cook thoroughly.

* If desired, grilling onions, mushrooms, or green onions together will

create a heartier meal.

Storage & Thawing Method

Q. I'm curious about the storage method.

Please store in the refrigerator and freezer (-18ºC) after receipt.

Q. I'm curious about the thawing method.

Please thaw in the refrigerator one day in advance.

The harmony of tender meat and rich seasoning! Enjoy Prime flower meat Joomulluk at home

Carefully prepared Prime grade flower meat for easy eating,

with seasoning well absorbed between the fibers of the meat.

If you quickly grill it on a pan or grill,

the tender texture and deep meat aroma will come alive.

From everyday side dishes to guest meals and home party menus,

the flower meat stir-fry is enjoyable for everyone.

This is how it's delivered

The above photo is an example,

there may be differences with the actual product.

How to consume

1. After sufficiently preheating the pan on medium heat,

place the flower meat stir-fry and quickly stir-fry to avoid burning the seasoning.

2. When the meat starts to loosen, flip it over

to cook the outside evenly.

(Cooking time approximately 3–5 minutes)

3. Lower the heat to medium-low

and finish cooking until thoroughly done inside.

* You can also stir-fry onions, green onions, mushrooms, etc., according to your preference.

* Please avoid cooking on high heat due to the characteristics of the seasoned meat.

Storage & Thawing Method

Q. I’m curious about storage methods.

Please refrigerate or freeze (-18ºC) right after receipt.

Q. I’m curious about thawing methods.

Please thaw in the refrigerator a day in advance.

Spicy and hearty flavor! A favorite for everyone, squid pork belly bulgogi

Freshly prepared squid and tender pork belly

are lovingly stir-fried in the chef's special gochujang seasoning.

The chewy texture and rich grill flavor blend

well as a side dish for kids or a drinking snack for dads,

making it a popular menu item.

A hearty home-cooked side dish

that’s perfect for the whole family to enjoy together.

This is how it's delivered

The above photo is for reference,

there may be differences from the actual product.

*Expiration date: 7 days refrigerated / 30 days frozen from the date of manufacture

(For refrigerated products, it is recommended to consume within 7 days from the delivery date.) 

How to Consume

After adding a little cooking oil to the pan,

add the thawed pork belly and grill for 7-8 minutes over medium heat,

then add the seasoned squid and stir-fry for another 5 minutes.

Storage & Thawing Method

Q. How should I store it?

Refrigerate and freeze (-18ºC) after receiving.

Q. How should I thaw it?

Please thaw in the refrigerator a day before use.

*ALLERGY : Shellfish, Soybean, Wheat, Fish, Sesame, Milk

✅Origin: USA

We deliver the flavors of Korea that you can't find at Korean markets in the USA right to your doorstep.

We quickly deliver various foods that Koreans miss, preserving the authentic taste of Korea.