[Protein 24g][I Am Ground] Low-calorie Tofu Noodles 250g

IM Ground's Tofu Noodles Specialness

Point 01

Soybean 99.9%

The taste of pure soybeans! Nothing added but the natural soybeans flavor.

3 No's

• No gluten
• No preservatives
• No additives

IM Ground Tofu Noodles are made healthy without gluten, preservatives, or additives. Safe and delicious to enjoy!

Point 02

NON-GMO

NON-GMO means no genetic modification or chemical pesticides, made only with pure natural soybeans.

IM Ground Tofu Noodles are 100% NON-GMO soybeans product.

Point 03

Safe and Clean, Domestic Production

Produced safely and cleanly in Korea with 100% domestic soybeans.

Point 04

Made with Naturally Filtered Water

IM Ground uses naturally filtered water to produce soft and fresh tofu noodles straight from the production line.

How to Enjoy IM Ground Tofu Noodles!

Easy and Healthy! Spicy Ramen

1. Put IM Ground’s spicy sauce in a pot and boil.
2. Add the tofu noodles and cook once more.

Hearty Bolognese Pasta

1. Put olive oil in a pan and sauté garlic.
2. Add IM Ground’s red bolognese sauce and boil, then add tofu noodles.
3. Add parsley and cheese to taste.

Clear Chicken Egg Noodles

1. Put IM Ground’s white mild sauce in a pot and boil.
2. Add tofu noodles and green onions. Adding eggs makes it even tastier!

Protein Packed, Low-Calorie Spicy Hot Pot

1. Add IM Ground’s spicy hot pot sauce and vegetables like napa cabbage and mushrooms; cook appropriately.
2. Once vegetables are cooked, add tofu noodles.

Product Information

IM Ground Tofu Noodles

Net Weight: 250g

IM Ground Tofu Noodles Nutrition Facts

Calories: 180 kcal per 100g

• Sodium: 8mg (0.4%)
• Carbohydrates: 5.5g (2%)
• Sugars: 0.02g (0.02%)
• Fat: 6.9g (13%)
• Trans Fat: 0g
• Saturated Fat: 0.8g (6%)
• Cholesterol: 0mg (0%)
• Protein: 24.1g (44%)

*Percent Daily Values are based on a 2,000 kcal diet and may vary depending on individual calorie needs.

Ingredients and Content

Soybeans (imported from U.S., Canada, China, etc.) 99.9%, coagulant, salt, magnesium chloride

Contains soybean

FAQ

Do I need to boil before eating?

No need to boil. You can add it directly into your dish :)

What about the expiration date?

Frozen storage: 3 months from manufacture date
Refrigerated storage: 14 days from manufacture date

Tofu noodles have varying colors, why?

The noodles may show different colors due to partial moisture, but it's safe to eat without any issues :)

Cold and Fast Delivery to Your Door!

Hapoom Freshness Quality Assurance Service - Freshness Guarantee 100%

• Packed tightly up to the door with dry ice, ice packs, cooler packs, and styrofoam boxes without any gaps!
• 100% refund or exchange if freshness is compromised
• Customer Center 1:1 rapid response

*Packaging method may vary depending on product specifics.